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Breakfast

A History
  • ISBN-13: 9780759121638
  • Publisher: ROWMAN & LITTLEFIELD PUBLISHERS
    Imprint: ALTAMIRA PRESS
  • By Heather Arndt Anderson
  • Price: AUD $121.00
  • Stock: 0 in stock
  • Availability: This book is temporarily out of stock, order will be despatched as soon as fresh stock is received.
  • Local release date: 13/09/2013
  • Format: Hardback (100.00mm X 100.00mm) 238 pages Weight: 480g
  • Categories: General studies [GTG]
Description
Table of
Contents
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From corn flakes to pancakes, Breakfast: A History explores this "most important meal of the day" as a social and gastronomic phenomenon. It explains how and why the meal emerged, what is eaten commonly in this meal across the globe, why certain foods are considered indispensable, and how it has been depicted in art and media. Heather Arndt Anderson's detail-rich, culturally revealing, and entertaining narrative thoroughly satisfies.
Series Foreword, by Ken Albala Acknowledgments Introduction Chapter 1: History and Social Context Chapter 2: Around the World in a Meal Chapter 3: Breakfast at Home Chapter 4: Breakfast Out Chapter 5: Breakfast in the Arts and Media Notes Bibliography Index About the Author
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