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The Essentials of Nutrition

  • ISBN-13: 9780938250227
  • Publisher: STEINER BOOKS INC
    Imprint: BIO-DYNAMIC FARMING & GARDENING ASSOCIATION
  • By Dr Gerhard Schmidt, Translated by William M. Riggins
  • Price: AUD $22.99
  • Stock: 5 in stock
  • Availability: Order will be despatched as soon as possible.
  • Local release date: 01/04/1987
  • Format: Paperback (228.00mm X 152.00mm) 328 pages Weight: 538g
  • Categories: Food & society [JFCV]
Description
Author
Biography
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This book is a sequel to Gerhard Schmidt's classic work The Dynamics of Nutrition. Taking the insights of the first volume as its basis, it moves on to discuss nutritional practice and includes sections on milk, protein, fats, carbohydrates, minerals and vitamins.
Dr Gerhard Schmidt was a nutrition expert who led the Nutrition and Agriculture Section of the Goetheanum from 1963 until his retirement in 1970.
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