Contact us on (02) 8445 2300
For all customer service and order enquiries

Woodslane Online Catalogues

Portland, Oregon Chef's Table

Extraordinary Recipes From The City Of Roses
  • ISBN-13: 9781493044474
  • Publisher: ROWMAN & LITTLEFIELD PUBLISHERS
    Imprint: GLOBE PEQUOT
  • By Laurie Wolf
  • Price: AUD $40.99
  • Stock: 0 in stock
  • Availability: This book is temporarily out of stock, order will be despatched as soon as fresh stock is received.
  • Local release date: 14/12/2019
  • Format: Paperback 208 pages Weight: 0g
  • Categories: Travel & holiday [WT]
Description
Google
Preview
Portland, Oregon Chef's Table celebrates the food and culture of what the New York Times calls the city's "Golden Age" of dining and drinking. The city's food scene-largely a celebration of the farm-to-table movement-has grown and evolved tremendously in the last five years, with an abundance of local farms, fisheries, and small beef, lamb, and pork producers providing the city's iconic restaurants with a wide array of locally-grown deliciousness. Portland, Oregon Chef's Table is the first cookbook to gather Portland's top chefs and restaurants under one cover. With over seventy recipes for the home cook from more than sixty of the city's most celebrated restaurants and showcasing stunning full-color photos from award-winning photographer Bruce Wolf, featuring mouth-watering dishes, famous chefs, and lots of local flavor, Portland, Oregon Chef's Table is the ultimate gift and keepsake cookbook for both the tourist and the Portland local.
Google Preview content