A definitive guide to the science and history of constipation across the nation. Most Americans have had constipation symptoms at some point in their lives. Statistics show up to 30% of Americans are affected with chronic constipation. This number reaches 60% as we age. At any given time up to 100 million people in the United States have ......
Evidence-Based Treatment and Multidisciplinary Patient Care
A practical guide to the management of colorectal, pancreatic, hepatocellular, gastric, and esophageal cancers as well as other cancers of the upper and lower GI tract. The handbook focuses on treatment strategies and approaches to cancerous GI tumors that are transforming the recent oncological landscape.
No anatomical reference is as inexpensive and as loaded with meticulously detailed, beautifully illustrated structures of the human digestive system, clearly and concisely labeled for easy identification. There are over 10 million QuickStudy anatomy guides in print, all with Illustrations by award-winning and best-selling medical illustrator ......
The only resource of its kind, this is a concise, practical guide to GI and Liver Disease that delivers current information on diagnosing, managing, and treating common GI and liver disorders, along with liver transplant guidelines. It fills a gap in information needed by primary and acute care professionals who are the chief caretakers for GI and ......
Gastroesophageal reflux disease (GERD), also known as acid reflux, is a very common condition affecting around 20-40 per cent of the population over a one year period. This book describes all the essential features of GERD for the general public in an engaging manner that facilitates learning and reinforcement.
Psychiatry: a clinical handbook provides all the essential information required for a successful psychiatry rotation. All the major aspects of Psychiatry are covered in a systematic and succinct manner, making the book an excellent revision tool for undergraduate examination purposes.
Celiac disease and gluten intolerance are sensitivities to the gluten in wheat. This title provides medical-based advice with a common sense leaning that people expect from nurses. It explains the differences between celiac disease, gluten intolerance, and gluten allergy. It also includes a 'One Week Simple Healing Meal Plan'.
Presents a cognitive-behavioural treatment approach that is suitable for use with individuals or groups. Delineating a medical rationale, the authors help clinicians reduce clients stigma of IBS and overcome resistance to treatment.